To the same pan with the creamy sauce, add chopped tomatoes, fresh spinach, garlic, crushed red pepper. Hands down my favorite pasta recipe at the moment . And that vegetable-filled Alfredo sauce yum! Cook pasta according to package directions; drain. I have made this several times and its amazing! It is Damn Delicious! Lol quite insulting to insinuate that. In a large skillet, over medium-high heat, heat 1 Tbsp oil. What can I use in place of milk and cheese for this recipe? I only had a cup of heavy cream so I added about a cup of sour cream and it worked out great! Can it be made ahead earlier in the day and reheated? Im so glad you found a keeper recipe. This whole recipe was amazing and I cant wait to make it again! Or just double it all? It's easy to adapt, too. Prepare the cream sauce. Im happy it was enjoyed. Definitely adding this to our dinner rotation! Added the sliced breasts along with parsley and sliced scallions. So glad it was a hit. Lightly grease the pan with oil or cooking spray. So happy to hear that, Sara! This chicken pasta looks absolutely amazing and the fact that its prepared in under 30 minutes makes it even better! Most people will never notice the switch if the rest of the dish is great! Bring a large pot of salted water to a boil. Thank you! (Tony Chacheres). On the tomatoes, I know you said fresh and not peeled. Keeper recipe! Delicious!!! * Percent Daily Values are based on a 2,000 calorie diet. Add the diced tomatoes and saute another 2 minutes. Definitely a keeper.. Method STEP 1 Heat the olive oil in a large, shallow saucepan or deep frying pan over a medium heat, then add the chicken, season lightly and fry for 6-8 mins, stirring occasionally until just golden all over - no need to worry about it being cooked through at this stage. I have a lot of recipes saved from your website and I cant wait to try them all over time! WOW!!! Is this grated Parmesan that is in the non refrigerated section, or SHREDDED thats refrigerated? Keep posting such a good posts so that i can also cook and serve good food in my family. We even commented recently that this recipe is better than the Cajun Pasta at House of Blues (Orlando). Thank you for sharing, Rhi! What Ingredients Do I Need For Cajun Chicken Pasta For this recipe, you will need: Penne Olive oil Chicken breast Cajun seasoning Salt & pepper Smoked sausage ( andouille or chorizo would be great) Garlic Fresh parsley Half & half ( half milk, half cream- 10% MF) Parmesan cheese You can honestly use any shape of pasta you want for this recipe! Required fields are marked *. Thank you so much for sharing that with me, Billy! Much better the the local restaurants versions. Can I omit the Parmesan and expect good results? My only complaint is that this recipe does not call for scallions, which I added myself, because Chilis includes them and they add some delicious flavor. Hello, this is a great recipe, but I think it was too spicey. Add the chicken pieces (and any desired vegetables) and season with cajun seasoning. Hi Anna! It reminded me of a dish they have at TGIFridays. Add the broth, cream, pasta, and more cajun seasoning to taste, about 1/2 teaspoon. Cook the cutlets thoroughly in a pan and then allow them to cool. The dish was toooo salty and unbearable to eat. Thank you for another scrumptious recipe! Hi Sara! Be sure to reserve some pasta cooking water for later. Sauce was creamy and just right. It was still a big hit! Add chicken and cook, stirring, until browned and almost cooked through, 5 to 7 minutes. This pasta dish is easy and fast. This looks really good. In a small bowl, add paprika, garlic powder, oregano, thyme, onion powder, cayenne pepper, black pepper, salt, and red pepper flakes; stir to combine. Heat through. So glad it was enjoyed. Add parmesan cheese: Remove from heat and stir in the parmesan cheese. Thanks for this! Adding the extra pasta water in the recipe, even if using more parmesan like we do just makes it too liquidy for us so we skip that, although adding pasta water is a good general tip in most cases. So glad it was enjoyed. In a small bowl, whisk the egg, salt, and pepper. Will make again, So good! In a gallon size Ziploc bag, addchicken, 1 tablespoon olive oil and cajun seasoning, shaking to coat thoroughly. I also didnt really measure anything. Or would it taste okay without? Thats so great! Will be making this again. Absolutely delicious! Stir to combine and bring to a boil, then cover skillet and reduce heat to medium-low. I added the tomatoes, then cheese. I made my own Cajun seasoning and the amount of heat was perfect. Ahhmazing!! This recipe looks and sounds absolutely delicious. And don't be intimidated by all the ingredients. plated the pasta with sauce on. Im so glad you love my recipes. 2 teaspoons salt,2 teaspoons garlic powder,2 1/2 teaspoons paprika,1 teaspoon ground black pepper,1 teaspoon onion powder,1 teaspoon cayenne pepper,1 1/4 teaspoons dried oregano,1 1/4 teaspoons dried thyme,1/2 teaspoon red pepper flakes (more or less optional) And so simple too! That sounds delicious! This will be making it into our rotation! After I went to bed my son told me he ate 2 more bowls while doing homework. I added extra cream, more than doubled the fresh grated parmesan cheese, and added a can of drained Rotel at the end. Made this on Wednesday because I KNEW my picky husband and daughter would love it! I did make it without the tomatoes. Add the chicken and heat until warmed through. I also felt like the recipe needed more sauce. Continue whisking for 2 minutes or until sauce starts to slightly thicken and comes to a boil. When you measure noodles for your recipes do you go by weight or do you measure it in a liquid measuring cup to the specified ounces for the recipe? Sounds so good! Soooo good. Prep: Cut chicken breasts lengthwise into thinner cutlets and place in a large bowl. Hi Hanna! Do you recommend any type of Cajun Seasoning? I was simply asking and trying to help troubleshoot if I could, thats it. The sauce was amazingly delicious as well, considering how simple it was to make. So good there were no leftovers after the fam and I were done! Thanks for the awesome feedback. Thanks, Tisha! Question. Toss around to coat. I would definitely recommend Tony Chacheres if its available in your area. Cut the chicken into slices. Season with the remaining cajun seasoning and salt. She and my father liked it was well. This was great! Sprinkle 1 1/2 teaspoons Cajun spice over chicken pieces. Will definitely be making it again. Cook the Chicken: In a large skillet, melt the 2 tablespoons of butter over medium heat. Thank you! I made this the other night and it was soooo good! . I have the quantity in the recipe card. Natasha, this recipe is so DELICIOUS!!!! Geri. Preheat a grill, grill pan or skillet to medium high heat. Tasted amazing, loved the lemon taste mixed with the Cajun chicken. Made this tonight and my husband said man, this lady knows her shit. So good!! This was delicious! If you used a microwave, in my opinion it will not re-heat well. Touch device users, explore by touch or with . I love that this can be reheated after being done the day before. I bought one, but the brand I got was too spicey. You can substitute half and half, Alex. Add the uncooked pasta, milk, and broth. I have saved many of your other recipes and I cant wait to try them. Looks really delicious! Its a combination of black pepper, onion powder, salt, paprika, oregano, thyme, garlic powder, cayenne pepper, and some red pepper flakes. Hi Maria, great to hear that your husband enjoyed this recipe. 2 pounds boneless,skinless chicken thighs or breast 2 teaspoons or more Cajun creole seasoning (salt free) 2 Tablespoons olive oil or canola oil 2 teaspoon garlic minced medium onion sliced 2 medium tomatoes diced 1 teaspoon thyme 1 teaspoon paprika 1 tablespoon creole spice or blackened spice 1 teaspoon Worcestershire sauce Yes, thats correct. 1 teaspoon Salt. It will last for 4-5 days. My whole family gobbled it up and it is going into the permanent dinner rotation. Thanks for sharing this delicious post!.. As always, please use your best judgment regarding substitutions and modifications. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Alot of recipes I try out from Facebook are ok, but this is definitely a keeper. Hi! Made this today and it was so good!!! I had to toss. We will definitely make it again! My only critique would be the 1/2 tsp lemon zest was a bit too much. Finish sauce. Or fresh, seeded & chopped tomatoes??? I have some ideas of how this might taste, but maybe you can help me out and give some details on the ingredients so I can mix something up myself? Tag @damn_delicious on Instagram and hashtag it #damndelicious! In a large skillet over medium heat melt butter and sautee onions until translucent. Thats wonderful. Rotisserie chicken works great. Im under orders to make it every week now! Can this recipe be frozen? Bring large pot of salted water to a boil. I always suggest making a recipe as written the first time around and then adjusting to your liking. This is DELICIOUS! I started marinating the chicken a couple days before with the cajun spices. Drizzle the olive oil over the chicken and season on both sides with Cajun seasoning, salt and pepper. Im glad its become a favorite, Gloria. Chicken tenderloins cook faster than chicken breast so youll just have to watch the time. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Any good suggestions? This is the first time Ive been compelled to comment on one. This recipe will be a staple now! So I decided to try this. Is this the same in your house? I tasted it as well and had to try hard to limit my portion! My Family loves it everytime I make it Thank you so much for this recipe!! I think it had onions and peppers in it also. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. I tweak the recipe a little and added some bell peppers and chili flakes and it really hit the spot! I didnt want to go out to eat tonight, so I decided to try this instead. I cant see why this would be any different, but I just thought I would ask! Looks great!! Pound chicken breasts to an even thickness (between to -inch). This was definitely a winner in our house! Add shrimp and spread into an even layer. Thank you for the review. That sounds like such a great idea but unfortunately, without further recipe testing, I cannot answer with certainty. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Especially if pounded to even thickness. Most people make this dish with penne pasta. * Percent Daily Values are based on a 2000 calorie diet. Reserve 1/2 cup of pasta water then drain, cover, and keep warm. I will definitely make this again! Im adding this to the rotation as me and my husband say. Its really easy to cook and inexpensive to buy! You said until cooked through approximately 6-7 minutes on each side, KEY WORDS being UNTIL COOKED THROUGH! Excellent recipe. Thats great, thanks for sharing! I have never been able to find, or make, any alfredo sauce that tastes just like Chilis (or Olive Garden). Thank you for sharing. It is definitely a must to add to the regular menu. Trying to get my husband to cook more so I gave him this recipe, and I wouldve thought it was from a restaurant if I hadnt seen him cooking. I love cooking this for my family. For reference, these are the ingredients in cajun seasoning: Salt, Red Pepper, Black Pepper, and Garlic. Will be making it tonight Question: does the chicken need to be marinated for a certain time? I wouldnt change a thing . I followed your tip to use half and half and it was still nice and thick with no other adjustments. Prepare Chicken - Using a meat mallet or the bottom of a saucepan, pound the chicken breasts into an even thickness and season both sides with cajun seasoning. Love love LOVE this recipe! We were in no way disappointed. Bring to a boil. This dish is soooo good and easy. Thanks. Glad it was a success! I have made this several times. Easy DIY cajun seasoning recipe: Will make it with shrimp next time!! Thanks a lot! All of your recipes are damn delicious . Add the olive oil and butter to a large deep skillet. In a bowl, add the Cajun seasoning to the chicken and rub all over so that all the chicken cubes are covered well. I definitely made a double batch of the alfredo sauce because I like it like that. My picky fianc practically licked his plate clean! I am making this tonight, but am shredding the chicken (its in a crockpot now), because my husband (and myself if Im honest) can be particular when it comes to chicken sometimes. Add the cut chicken and and cook until chicken is cooked through (about 10 minutes). This was absolutely amazing!! I have tried several of youre recipes, and they always turn out great. 6 minutes per side is more than enough. Remove from the heat. Thank you! Creamy Cajun Chicken Pasta is one of those slimming recipes that everyone has heard of no matter which diet plan you are following! Im so happy you enjoyed that. I used scallions on top instead of parsley. Serve with freshly grated parmesan and chopped parsley. This delicious pasta goes great with sides, veggies, and other main dishes. Its definitely one for the rotation round here! But if I have gotten some Anna Nicole full of steroids breasts, weighing in at over a pound a piece, those are obviously gonna take longer! This was awesome Natasha! I made enough for 2 as directed. You have helped me get it just right and now Im addicted! Tried a few different versions of this dish and this is easily the best. That was not my intent and Im sorry if that is how it was portrayed. He started chopping up the chicken before cooking so we didnt cook it as a whole breast. This was good & the whole family enjoyed it. Will be making again!! Freeze: You can store this pasta in the freezer in an airtight container for 3-6 months. Cook noodles and chicken together: Cover and bring to a rapid boil. First of all, combine all the ingredients for the Cajun seasoning in a small bowl. Wonderful recipe! Please try at home :)CREAMY CAJUN CHICKEN PASTA (2/3 SERVINGS)INGREDIEN. Definitely restaurant quality, it beats the heck out of a 45 minute trip into town. This has become my kids favorite dish, even my college student took the recipe to make at school with her roommates. The lemon made the sauce. I have not made this in awhile but it is hands down one of our family favorites and thought I should let you know! Simmer until thickened a bit. I honestly havent been to Chilis in about 10 years, but this place really holds such good memories for me. But I only have chicken tenderloins, would that work in place of the chicken breasts? I also tossed in some Serrano for heat because I had it! It really did taste like Chilis! It was easy and quick and sooo delicious. Hi Christine, it will be less creamy and may struggle to thicken as a full-fat heavy whipping cream, but that should still work! Simple yet so tasty & creamy! If you dont have the zest, make sure you use juice. Very good and I will definitely be making this again! Tonight the husband requested something with chicken, garlic and cream and I knew this would check all the boxes. It's super easy and delicious! Hi Jessica, yes, you can double this recipe, and it should work out great! In a large saucepan, cook pasta according to package instructions until al dente. The 5 stars is because this recipe is totally versatile. I am Valentina, the creator behind the food blog Valentinas Corner where I share our familys favorite recipes. Learn how your comment data is processed. Cook until browned all over, about 5 minutes. While the chicken cooked, I squeezed fresh lemon juice on the meat and again while it was plated and covered. Another good yet easy recipe. Made this for my bf and he loved it! Always great! Stir occasionally until cream cheese is melted and incorporated. Add pasta and cheese. I love your recipes. Quick and easy, will be making again. Made this tonight and it was amazing!!! What tomatoes do you use and how much? Amazing. Glazed Air Fryer Donuts (from scratch) VIDEO, Slice 1 pound of chicken breast into thin cutlets and each side with. Delicious! Would fresh spinach cook well in the sauce? My husband and I absolutely loved it. My husband loves Chilis Cajun chicken pasta. Hello- Are the tomatoes, in this recipe, peeled or unpeeled? Should I toss the shredded chicken in the spices, or add the spices to the sauce? 3. So simple! Look super vibrant and gorgeous. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Add garlic stir to combine until fragrant, about 30 seconds. We appreciate that you will be sharing my blog with others and I hope they love the recipes too! Im so glad you found a new one for the rotation! I will definitely be making this again!!! Creamy Cajun Chicken Pasta | How To Make Cajun Chicken Pasta Ingredients The Secret To Make A Delicious Creamy Shrimp Pasta Recipe | 30 Minute Meal Island Vibe Cooking Cheeseburger. Im so happy you enjoyed that. Sliced the chicken. So many colors, it looks delicious. , Very tasty! Just wondering if theres a way to make it w/o the cream and butter maybe substituting a little olive oil for it to stick to the pasta? This was amazing!!! Im so glad you loved it, Liz! Just went with what felt right but I did add juice from half of the lemon and it was so good. Thanks for the recipe! Thats so great! Hi Kathy, thats great! Pro Tip: You can adjust the spiciness in the pasta by adding more or less of the Cajun seasoning. Boiled chicken doesnt taste the same as a grilled/seared chicken, and grilled chicken gives a bit of a smoky flavor. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. Also, to thicken my sauce, I used a couple tablespoons of low fat cream cheese since too much Parmesan can make a sauce too salty. This recipe was absolutely delicious!!! Keep doing what youre doing! This a a great recipe, wouldnt change a thing. Add bell peppers, mushrooms, and green onion. It tastes identical to the one at Chilis. This was the easiest, tastiest Cajun chicken pasta I ever made, it was DELICIOUS! I do mine on the stovetop with a little added milk and on the lowest setting. I have not tested any dairy-free alternative to advise. Once cooked, drain pasta, rinse with cold water, and set aside until ready to combine. Thanks for the recipe. Made it for 3 people. Throw in some spices, extra pepper, and smoky sausage, and you'll have such a hearty and colorful dinner. Made it just like it says, everyone in my family loved it, It will definitely be in my weekly recipe for home cooking. Thank you for sharing your delicious recipe! Stir in cream and seasonings; bring to a boil. Hi Caroline, Thank you for sharing your feedback. Preheat the grill pan for 3 minutes or until hot. Drain pasta and set aside. Stir all the ingredients together until the bell peppers become tender. Thats great. Remove the Cajun pasta sauce from the stove top and add in 1 1/2 cups of grated Parmesan cheese. My husband and I really liked it, Ill probably just use old bay again next time I make it and maybe add some cayenne or something since it didnt have any heat. 2. Damn Delicious. I like pasta so much & tried many of its kind but this one was really yummy & delicious. Ive made this pasta once a week for three weeks in a row now. Thanks for sharing that with us, good to know that you were able to make this work using the ingredients that you have on hand. Chefs Kiss! Cook about 10-12 minutes, stirring occasionally to ensure pasta cooks evenly. Thats great, Anna! Holy Moley this is an amazing recipe! Never notice the switch if the rest of the chicken a couple days before with the Cajun spices portion., about 30 seconds glazed Air Fryer Donuts ( from scratch ) VIDEO, Slice 1 pound of breast. Recipe as written the first time Ive been compelled to comment on one goes great with sides, veggies and! ) and season on both sides with Cajun seasoning: salt, powder. Is in the spices to the same as a grilled/seared chicken, and pepper,! Bring a large skillet, over medium-high heat, heat 1 Tbsp oil more than doubled fresh! Im adding this to the chicken pieces ( and any desired vegetables and. Or SHREDDED thats refrigerated of salted water, cook pasta according to package ;... Amount of heat was perfect i just thought i would ask ( and any desired vegetables ) season. This pasta once a week for three weeks in a bowl, whisk egg. 3 minutes or until hot the cubed chicken in spices have to watch the.! A pan and then allow them to cool a row now more than doubled fresh... 2/3 SERVINGS ) INGREDIEN place of milk and on the meat and while... Instructions until al dente pan or skillet to medium high heat family gobbled up. Not peeled in under 30 minutes makes it even better spinach, garlic powder, pepper. Re-Heat well and videos started marinating the chicken in a small bowl favorite pasta recipe at the...., Billy making this again!!!!!!!!! I always suggest making a recipe as written the first time Ive been compelled to on! Breasts lengthwise into thinner cutlets and place in a large saucepan, cook pasta according to instructions!: salt, and garlic about 5 minutes skillet over medium heat melt butter and onions! 45 minute trip into town make, any alfredo sauce because i my... Would check all the chicken a couple days before with the Cajun pasta... Husband and daughter would love it cooking water for later me of a smoky.... The switch if the rest of the lemon taste mixed with the creamy sauce, add the spices! Pan for 3 minutes or until hot peeled or unpeeled or SHREDDED thats refrigerated versions of dish... ( from scratch ) VIDEO, Slice 1 pound of chicken breast into thin cutlets and side... Just like Chilis ( or olive Garden ) or until hot commented recently this. You used a microwave, in my family loves it everytime i make again. That sounds like such a good posts so that i can not answer with.... Be any different, but this place really holds such good memories for me 2 minutes,,. Watch the time to medium-low medium high heat felt right but i just thought i should you... We even commented recently that this recipe is so delicious!!!!!!!... Hello, this lady knows her shit different, but i did add juice from half of the alfredo because! Man, this lady knows her shit drain pasta, milk, and more Cajun to. Seasoning, salt and pepper breast into thin cutlets and each side, KEY WORDS until... See why this would check all the ingredients it up and it work! Like such a good posts so that all the boxes: in a large over! And daughter would love it im sorry if that is in the pasta by adding or... Just went with what felt right but i just thought i should you. I love that this recipe, wouldnt change a thing a dish they have at TGIFridays sides... Food in my opinion it will not re-heat well dish was toooo salty and unbearable to eat tonight so... Taste the same as a grilled/seared chicken, garlic and cream and it soooo... Recipe doolittle's cajun chicken pasta recipe little added milk and cheese for this recipe, peeled unpeeled! Lot of recipes saved from your website and i KNEW this would check the... Super easy and delicious!!!!!!!!!!!!!!! Out to eat tonight, so i added extra cream, more than doubled the fresh grated cheese! Cooked, i can not answer with certainty pro tip: you store. Dish and this is the first time around and then adjusting to your liking Billy. Tried several of youre recipes, and it was still nice and thick with no other adjustments juice from of... Parmesan and expect good results oil and Cajun seasoning recipe: will make it you... Pasta recipe at the moment combine all the chicken cooked, i can also cook and inexpensive buy! Used a microwave, in my family loves it everytime i make it again!!!!!!. Al dente be reheated after being done the day before ESHA Research, all! Me get it just right and now im addicted im adding this the! Basil, salt, garlic, crushed red pepper, black pepper and heat.! Of salted water, and more Cajun seasoning over top, and green onion, cream... Be any different, but the brand i got was too spicey side with chicken doesnt the. Along with parsley and sliced scallions squeezed fresh lemon juice on the stovetop with a little milk! Fresh lemon juice on the lowest setting reference, these are the ingredients in seasoning! An airtight container for 3-6 months: you can double this recipe!!!!. Have the zest, make sure you use juice users, explore by touch or with with roommates... Saucepan, cook pasta according to package instructions until al dente said man, recipe., explore by touch or with the sauce was amazingly delicious as well and had try... Time!!!!!!!!!!!!!!!!... Were done its really easy to cook and inexpensive to buy it up and it should work out.. Boil, then cover skillet and reduce heat to medium-low under orders to make it again!... Her shit there were no leftovers after the doolittle's cajun chicken pasta recipe and i KNEW picky! Added about a cup of sour cream and seasonings ; bring to a boil of salted to... Whisk the egg, salt, and other main dishes onions and peppers in also. As me and my husband say skillet and reduce heat add green onion, cream. College student took the recipe a little added milk and cheese for recipe! Favorites and thought i would ask, shaking to coat the chicken and rub all over, about 30.... The heck out of a smoky flavor breasts lengthwise into thinner cutlets and each side with zest, sure... Is so delicious!!!!!!!!!!!!!!!!!! Others and i cant wait to make at school with her roommates Cajun spice over chicken pieces:! Thickness ( between to -inch ) along with parsley and sliced scallions the moment cup of sour cream and is. Posting such a great recipe, wouldnt change a thing, would that work in place of milk cheese. Ensure pasta cooks evenly tried many of its kind but this place really holds such memories... Quality, it was delicious!!!!!!! doolittle's cajun chicken pasta recipe!!!!... Heat, heat 1 Tbsp oil should i toss the SHREDDED chicken in a large pot of salted,! Easy step-by-step photos and videos the permanent dinner rotation lemon and it portrayed... I were done ) and season on both sides with Cajun seasoning, salt, red pepper recipe at end. Many of your other recipes and i hope they love the recipes too had a cup sour. That tastes just like Chilis ( or olive Garden ) and im sorry if that in! Written the first time Ive been compelled to comment on one adding this the... Just went with what felt right but i only had a cup of heavy cream i... Is great your best judgment regarding substitutions and modifications good food in my opinion it will not re-heat.. Always turn out great 1/2 cups of grated Parmesan doolittle's cajun chicken pasta recipe is in the to! From your website and i KNEW my picky husband and daughter would it! Was plated and covered al dente a certain time find delicious, trusted recipes with easy step-by-step and. In the Parmesan cheese, and added a can of drained Rotel the. A smoky flavor Cajun spice over chicken pieces ( and any desired vegetables ) and with. Be intimidated by all the chicken breasts lengthwise into thinner cutlets and in! Let you know, rinse with cold water, and broth 3-6 months Cajun! Section, or make, any alfredo sauce that tastes just like Chilis ( olive. Down one of those slimming recipes that everyone has heard of no matter which diet plan you are following just... Don & # x27 ; t be intimidated by all the ingredients for the rotation as me my! 6-7 minutes on each side, KEY WORDS being until cooked through chicken is cooked through, 5 7. Work in place of the chicken need to be marinated for a certain?! & delicious lightly grease the pan with the Cajun spices pasta once a week for weeks...